€69.99
Available, delivery time: 2-5 days
Description
Product information "Zassenhaus - Chef's knife - KYOTO - 20 cm - Wenge wood"
Kodawari is the Japanese pursuit of perfection. The KYOTO chef’s knife by ZASSENHAUS is crafted from Japanese 440C blade steel and impresses with exceptional sharpness, wear resistance and corrosion resistance. The decorative hammered finish creates small air pockets that help food release more easily from the blade. The ergonomic handle made from elegant wenge wood enables precise cutting with minimal effort. The chef’s knife combines a long blade for cutting raw meat and fish with the necessary width for all kinds of vegetables, making it a versatile all-rounder for everyday kitchen tasks.
The KYOTO knife series by ZASSENHAUS combines Japanese knife craftsmanship with premium materials and meticulous workmanship. With only minimal care, this knife will accompany you for many years in the preparation of fine dishes.
- Handcrafted from Japanese blade steel
- Handle made from wenge wood
- Hammered finish for easier food release
- Ideal for meat, fish and vegetables
- Presented in a high-quality wooden gift box
- Hand wash only
- Material: Blade steel, wenge wood
- Blade Length: 20 cm
- Dimensions: Length 35.3 cm, Width 2.2 cm, Height 4.5 cm
- Weight: 0.25 kg
Passion and craftsmanship distinguish Zassenhaus products, which impress through aesthetic beauty, technical precision, innovation and durability while embodying timeless elegance and style.
Manufacturer
Zassenhaus International GmbH
Zassenhaus International GmbH
Höhenscheider Weg 29
42699 Solingen
Deutschland
service@zassenhaus.com
Zassenhaus International GmbH
Höhenscheider Weg 29
42699 Solingen
Deutschland
service@zassenhaus.com
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