Zassenhaus - Knives

The traditional vegetable and paring knife or the forged chef's knife with wooden handle - Made in Solingen is synonymous worldwide with quality and functionality

in the field of high-quality cutlery. Lightweight ceramic knives and steak knives through to special knives for outdoor use round off the range competently,

so that the right knife is available for every occasion and every task. All models have sharp,

high-quality blades and fit comfortably in the hand.

Zassenhaus - Santoku knife 20 cm - EDITION OLIVE

The Larding knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniquesMaterial: Olivenholz Dimensions: 391 × 72 × 29 mm

€145.00*

Zassenhaus - Santoku knife 20cm - CLASSIC

Forged knives made from traditional craftsmanship inspire professional and amateur chefs alike. The ice-hardened blades are very hard and robust.

€109.00*

Zassenhaus - bread knife 22 cm - CLASSIC

Forged knives from traditional craftsmanship inspire professional and amateur chefs alike. The ice-hardened blades are very hard and robust. Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniques Material: plastic Dimensions: 391 × 72 × 30 mm

€109.00*

Zassenhaus - bread knife 22 cm - EDITION OAK

The bread knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniquesMaterial: oak wood Dimensions:391 × 71 × 29 mm

€145.00*

Zassenhaus - bread knife 22 cm - EDITION OLIVE

€145.00*

Zassenhaus - chef's knife FARMER 14 cm

Exceptional design meets convincing function. The handmade chef's knife from ZASSENHAUS is ideal in the kitchen thanks to its robustness as well as perfect for outdoor use. The solid handle and the hole in the blade ensure perfect control and perfect balance. incl. leather sheath with practical loop for attaching to belts special blade steel / handle made of pakka wood length: 25,0 cm blade length: 14,5 cm

€49.99*

Zassenhaus - cooking knife 16 cm - EDITION OLIVE

The cooking knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniquesMaterial: olive wood Dimensions: 391 × 72 × 30 mm

€135.00*

Zassenhaus - cooking knife 16 cm - CLASSIC

€99.99*

Zassenhaus - cooking knife 16 cm - EDITION OAK

€135.00*

Zassenhaus - cooking knife 21 cm - EDITION OLIVE

€145.00*

Zassenhaus - cooking knife 21 cm - CLASSIC

€109.00*

Zassenhaus - cooking knife 21cm - EDITION OAK

€145.00*

Zassenhaus - Filiermesser flexibel 16 cm - CLASSIC

€89.99*

Zassenhaus - Filiermesser flexibel 16 cm - EDITION OLIVE

€125.00*

Zassenhaus - fillet knife flexible 16 cm - EDITION OAK

The fillet knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Oak handle Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniquesMaterial: oak wood Dimensions: 391 × 72 × 29 mm

€125.00*

Zassenhaus - ham knife 21 cm - CLASSIC

€99.99*

Zassenhaus - ham knife 21 cm - EDITION OAK

The ham knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniquesMaterial: oak wood Dimensions: 391 × 71 × 30 mm

€135.00*

Zassenhaus - ham knife 21 cm - EDITION OLIVE

€135.00*

Zassenhaus - Knife CERAPLUS All Purpose Universal

Cuts excellently in every respect. The CERAPLUS Universal knife from Zassenhaus combines traditional craftsmanship with modern design and maximum functionality. The Santoku knife has Japanese roots and is an all-rounder for meat, fish and vegetables. Blade made from zirconia ceramic Incl. blade guard Acid resistant Suitable for allergy sufferers Neutral in taste and odour Extremely hard and absolutely wear- and corrosion-free Dimensions: 13 cm Material: Zirconia ceramic Enjoyment and quality of life are more than ever associated with cooking and cuisine. Of course, this also includes preparation. Fragrant, hand-ground coffee, fresh grains or spicy pepper make us feel good and remind us of old traditions. This is the context in which Zassenhaus has always stood with its coffee and spice grinders. Anyone who knows Zassenhaus knows that passion and craftsmanship are reflected in the products. Connoisseurs appreciate the beauty and robustness of Zassenhaus products, chefs the precision and the flavour that spices and coffee develop when they are prepared with them. And aesthetes love the timeless elegance of the collections.

€14.99*

Zassenhaus - Knife HUNTER 19 cm

€49.99*

Zassenhaus - Knife KEEPER 12 cm

€49.99*

Zassenhaus - Larding knife 12cm - CLASSIC

€69.99*

Zassenhaus - Larding knife 12cm - EDITION OAK

The Larding knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Handle made from oak wood Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniques

€94.99*

Zassenhaus - Larding knife 12cm - EDITION OLIVE

The Larding knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Handle made from oak wood Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniques

€94.99*

Zassenhaus - Paring knife straight - olive wood

Material: olive

Pure vitamin power—fruits and vegetables are essential in every kitchen. To ensure every piece of produce is quickly and precisely prepared, reach for the elegantly designed ZASSENHAUS vegetable knife. The blade, made from rustproof stainless steel (1.4116) with a traditional thin grind, effortlessly slices through even the toughest fruits and vegetables. The ergonomic handle features the beautiful grain of olive or cherry wood and ensures a sturdy connection to the blade with steel rivets. Cleaning is quick and easy—just rinse and dry immediately. Made in Solingen Traditional thin grind—extremely sharp and durable Ergonomic handle made from olive/cherry wood Weight: 0.02 kg Material: Olive/cherry wood, stainless steel blade Cooking and cuisine are more closely tied to enjoyment and quality of life than ever before. This, of course, includes the preparation process. Fragrant, hand-ground coffee, aromatic pepper, and freshly baked bread sliced into thick pieces awaken a sense of well-being and remind us of old traditions. ZASSENHAUS represents passion and craftsmanship with its extensive collection of coffee and spice mills, a wide range of cutting boards, and numerous accessories that perfectly complement the selection. The durability, precision, and timeless elegance of the products guarantee quality and a collection with a handcrafted character.

€19.99*

Zassenhaus - Santoku knife 16 cm - CLASSIC

Forged knives made from traditional craftsmanship inspire professional and amateur chefs alike. The ice-hardened blades are very hard and robust. Forged blade Stainless blade steel Chrome-molybdenum-vanadium steel (X50 CrMoV 15) Durable corrosion resistance and edge retention Specially ice-hardened, hand-ground and finely polished by hand honing Ergonomic handle shape for comfortable and precise cutting Made in Solingen using traditional forging techniquesMaterial: plastic Dimensions: 391 × 71 × 30 mm

€99.99*

Zassenhaus - Santoku knife 16 cm - EDITION OAK

€135.00*

Zassenhaus - table knife olive wood

The table knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Blade length: 11.5cm Olive wood handle Made in Solingen Stainless steel blade Chrome-molybdenum-vanadium steel (1.4116) Plied blade - extra finely ground asting corrosion resistance and Edge retention ergonomic handle shape for comfortable and precise cutting specially ice-hardened, hand-ground and per hand trigger finely polished

€29.99*

Zassenhaus - table knife plum

The table knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Blade length: 11.5cm plum wood handle Made in Solingen Stainless steel blade Chrome-molybdenum-vanadium steel (1.4116) Plied blade - extra finely ground asting corrosion resistance and Edge retention ergonomic handle shape for comfortable and precise cutting specially ice-hardened, hand-ground and per hand trigger finely polished

€29.99*

Zassenhaus - table knife walnut

The table knife, made using traditional craftsmanship in combination with selected woods, will delight professional and amateur chefs alike. Each piece of wood is unique and one-of-a-kind due to the grain. The handles are very hard and robust - just like the ice-hardened blades. Blade length: 11.5cm walnut wood handle Made in Solingen Stainless steel blade Chrome-molybdenum-vanadium steel (1.4116) Plied blade - extra finely ground asting corrosion resistance and Edge retention ergonomic handle shape for comfortable and precise cutting specially ice-hardened, hand-ground and per hand trigger finely polished

€29.99*

Zassenhaus - Vegetable knife curved - Cherry

Pure vitamin power – fruits and vegetables are a must-have in every kitchen. To prepare them effortlessly, the elegantly designed vegetable knife by ZASSENHAUS is your ideal companion. Its blade, made from stainless steel (1.4116) with a traditional fine grind, easily handles even the toughest fruits and vegetables. The ergonomic handle features a beautiful wood grain and ensures a secure connection to the blade with steel rivets. Cleaning is quick and easy: simply rinse and dry immediately. Made in Solingen Traditional fine grind – exceptionally sharp and durable Compact knife with a short blade Perfect for peeling fruits and vegetables Blade made from stainless steel (1.4116) with an extra-sharp hand finish Weight: 0.02 kg Dimensions: 16.2 × 1.6 × 1.3 cm Blade length: 5.5 cm Material: Blade made from stainless steel, handle crafted from premium cherry wood Today, cooking and the kitchen are more closely tied to enjoyment and quality of life than ever before, and preparation plays a vital role in this. The aroma of freshly ground coffee, fragrant pepper, and thickly sliced homemade bread evokes a sense of well-being and nostalgia for old traditions. ZASSENHAUS embodies this passion with its extensive collection of coffee and spice mills, a wide range of cutting boards, and numerous accessories that perfectly complement the assortment. Renowned for durability, precision, and timeless elegance, ZASSENHAUS products ensure quality and a unique handcrafted character.

€19.99*

Zassenhaus - Vegetable knife curved - Cherry

Pure vitamin power – fruits and vegetables are a must-have in every kitchen. To prepare them effortlessly, the elegantly designed vegetable knife by ZASSENHAUS is your ideal companion. Its blade, made from stainless steel (1.4116) with a traditional fine grind, easily handles even the toughest fruits and vegetables. The ergonomic handle features a beautiful wood grain and ensures a secure connection to the blade with steel rivets. Cleaning is quick and easy: simply rinse and dry immediately. Made in Solingen Traditional fine grind – exceptionally sharp and durable Compact knife with a short blade Perfect for peeling fruits and vegetables Blade made from stainless steel (1.4116) with an extra-sharp hand finish Weight: 0.02 kg Dimensions: 16.2 × 1.6 × 1.3 cm Blade length: 5.5 cm Material: Blade made from stainless steel, handle crafted from premium olive wood Today, cooking and the kitchen are more closely tied to enjoyment and quality of life than ever before, and preparation plays a vital role in this. The aroma of freshly ground coffee, fragrant pepper, and thickly sliced homemade bread evokes a sense of well-being and nostalgia for old traditions. ZASSENHAUS embodies this passion with its extensive collection of coffee and spice mills, a wide range of cutting boards, and numerous accessories that perfectly complement the assortment. Renowned for durability, precision, and timeless elegance, ZASSENHAUS products ensure quality and a unique handcrafted character.

€19.99*